Easy Coconut Flour Pancakes

Easy Coconut Flour PancakesWhen you have a tried and true recipe it’s just not that hard to make a healthier stack of pancakes! Cut down the carbs and serve this protein-packed favorite instead of the “fall-asleep-after-you-eat” variety:

  • Mix eggs, cream and vanilla together.
  • In a separate bowl, combine coconut flour, coconut sugar, baking soda and salt.
  • Slowly fold wet mixture into dry mix.
  • Heat griddle or frying pan to medium heat. Add Carrington Farms Coconut Cooking Oil.
  • Pour 1/4 cup of batter into the pan. Cook for about 2 minutes on each side or until top starts to bubble around the edges.
  • Top with bananas, maple syrup or any other topping and enjoy!


Special thanks to Carrington Farms for sharing this recipe. We received a sample of their coconut flour and can attest to the high quality and taste!

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Hello! I'm Sara, founder of "Deal"icious Mom. I'm a wife and mom to two amazing boys with a baby on the way! I also work as a special education teacher. I'm not sure I have room for anything else but you can bet I'm going to try!
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