Life Recipes

Beautiful Leftover Batter Cupcakes

swirl cupcakeWe have all been there, no more frosting and no more energy but plenty of cupcake batter left over…

What to do?

Here is an easy idea that is also stunning at the same time!

Very Straight Forward Directions:

Simply take your left over light colored (white for best results) batter and pour it in to the cupcake tins like usual. Then before you stick them in the oven drop a few drops of food coloring on the top. Next take a toothpick and makes “swirls” in the batter. When they come out of the oven they will have a beautiful design on the top and you will have no need for frosting!

You really can not mess these up and they are very pretty! The photo does not do them justice!


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Hello! I'm Sara, founder of "Deal"icious Mom. I'm a wife and mom to two amazing boys with a baby on the way! I also work as a special education teacher. I'm not sure I have room for anything else but you can bet I'm going to try!
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